Madison McVan graduated from the University of Missouri in 2020 with degrees in Journalism and Latin American Studies. Before joining the Midwest Center for Investigative Reporting, she worked for the Columbia Missourian and Missouri Info Corps, covering topics including state and local government, meatpacking plants and the coronavirus pandemic. She is fluent in Spanish and has published work in both Spanish and English. Originally from Pflugerville, Texas, she is now based in the Twin Cities.
This story was originally published by Investigate Midwest. Lawyers for Tyson Foods, one of America’s largest meatpacking companies, drafted an early version of a 2020 executive order that allowed plants to continue operating during the COVID-19 pandemic, a new Congressional report based on company emails shows. It’s been reported that the meatpacking industry wrote a draft version […]